Our chic and cheery all-day diner is located on the lobby level of the hotel. True to its Latin meaning – to create and grow - Creo is designed to encourage conversations and build friendships over an inclusive menu of Indian, Italian and Asian cuisines. While the a la carte menu has loyal fans, Creo’s breakfast, lunch and dinner buffets are legendary. Sunday buffets are a social and gastronomic fiesta, with three open, interactive kitchens and live music keeping both adults and children entertained. Chat over the teppanyaki counter, indulge in Delhi’s beloved tangy chaat (street-style snacks), customize your own pizza, or seek the advice of our friendly servers for elegant food pairings. Fitness and diet conscious guests can choose from a special wellness menu with gluten-free and high-fibre options. Whether you’re looking for a leisurely sit-down feast with family and friends, a light but delicious mini-meal between meetings, or are craving a late night bowl of comfort food promising the familiarity of home – Creo has your many food moods covered.
Signature Dishes – Cobb Salad (the all-American garden salad with chicken, bacon, tomato, hard-boiled egg, cilantro and buttermilk dressing), Nasi Goreng (Malaysian fried rice with chicken, prawns, fried egg and condiments), Sheesh Touk (Middle Eastern preparation of marinated chicken served with pita bread), New England Lobster Roll (lobster meat tossed in creamy mayonnaise, served in a toasted brioche bun with fries on the side), Butter Chicken (chicken morsels cooked in a clay oven and finished in creamy, fenugreek-flavoured tomato gravy, served with fresh, hot naan from the tandoor)